Best practices publication that shows the different stages in the design process, the important considerations for producing a low energy building, the tools that can be used at different points in the process, and the information that needs to be exchanged between different parts of an integrated project team at different stages.
Advanced SearchYour search resulted in 116 resources
Whole Foods Market partnered with the U.S. Department of Energy (DOE) to develop and implement solutions to reduce annual energy consumption in new stores by at least 50% versus requirements set by ASHRAE/ANSI/IESNA Standard 90.1-2004 as part of DOE’s Commercial Building Partnership (CBP) program. The National Renewable Energy Laboratory (NREL) provided technical expertise.
The Commercial Building Partnership (CBP) paired selected commercial building owners and operators with representatives of DOE, national laboratories, and private sector exports to explore energy efficiency measures across general merchandise commercial buildings.
The Commercial Building Partnership (CBP) paired selected commercial building owners and operators with representatives of DOE, national laboratories, and private sector exports to explore energy efficiency measures across retail food sales commercial buildings.
This Fact Sheet provides an overview of the Better Buildings Workforce Guidelines project. The Department of Energy (DOE) and the National Institute of Building Sciences (NIBS) are working with industry stakeholders to develop voluntary national guidelines that will improve the quality and consistency of commercial building workforce training and certification programs for five key energy-related jobs.
The lack of empirical data on the energy performance of buildings is a key barrier to accelerating the energy efficiency retrofit market. The DOE’s Buildings Performance Database (BPD) helps address this gap by allowing users to perform exploratory analyses on an anonymous dataset of hundreds of thousands of commercial and residential buildings. These analyses enable market actors to assess energy efficiency opportunities, forecast project performance, and quantify performance risk using empirical building data. In this paper, we describe the process of collecting and preparing data for the database, and present a peer-group analysis tool that allows users to analyze building performance for narrowly defined subsets of the database, or peer groups. We use this tool to explore a case study of a multifamily portfolio owner comparing his buildings’ performance to the peer group of multifamily buildings in the local metro area. We also present a performance comparison tool that uses statistical methods to estimate the expected change in energy performance due to changes in building-component technologies. We demonstrate a low-effort retrofit analysis, providing a probabilistic estimate of energy savings for a sample building retrofit. The key advantages of this approach compared to conventional engineering models are that it provides probabilistic risk analysis based on actual
measured data and can significantly reduce transaction costs for predicting savings across a portfolio.
The Advanced Energy Design Guide for Grocery Stores (AEDG-Grocery) is intended to provide a simple approach for contractors, designers, and owners to achieve 50% savings in grocery stores and other like retail that has refrigeration systems. Application of the recommendations in the Guide should result in grocery stores with 50% energy savings when compared to those same stores designed to the minimum requirements of ANSI/ASHRAE/IESNA Standard 90.1-2004. Energy Standard for Buildings Except Low-Rise Residential Buildings.
The Smart Monitoring and Diagnostic System (SMDS) is a low-cost technology that helps building owners and managers keep rooftop air conditioner and heat pump units (RTUs) operating properly at peak efficiency. The SMDS technology has the potential to significantly benefit small commercial buildings, which predominately use RTUs for space conditioning. Through the Better Buildings Alliance, a field demonstration was conducted at four sites using two SMDS prototypes. This case study provides a summary of the field demonstration results.
The full report is available at: https://buildingdata.energy.gov/cbrd/resource/1927
Comprehensive commissioning can greatly improve the quality and energy efficiency of commercial refrigeration systems. This guide provides direction to owners and managers of commercial and industrial facilities that use refrigeration systems to help ensure that project requirements are met and that owners' expectations are achieved. This includes retail grocery, food service, refrigerated warehousing, and industrial refrigeration systems. The guide was produced as an ASHRAE special publication with funding from DOE/NREL.
This case study details the very successful Walgreens proactive RTU replacement program that has resulted in 50% efficiency improvements. The streamlined process allows Walgreens to reduce installed cooling capacity, increase RTU efficiency, provide improved service, and reduce overall costs compared to emergency replacements.