The Advanced Energy Design Guide for Grocery Stores (AEDG-Grocery) is intended to provide a simple approach for contractors, designers, and owners to achieve 50% savings in grocery stores and other like retail that has refrigeration systems. Application of the recommendations in the Guide should result in grocery stores with 50% energy savings when compared to those same stores designed to the minimum requirements of ANSI/ASHRAE/IESNA Standard 90.1-2004. Energy Standard for Buildings Except Low-Rise Residential Buildings.
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This guide was created to help healthcare facility decision-makers plan, design, and implement energy improvement projects in their facilities. It was designed with energy managers in mind, and presents practical guidance for kick-starting the process and maintaining momentum throughout the project life cycle.
The Advanced Energy Design Guide for Small Hospitals and Healthcare Facilities can help in the design of new healthcare facilities that are 30% more energy efficient than current industry standards using ANSI/ASHRAE/IESNA Standard 90.1-1999 as a benchmark. This saves energy but also supports the other design goals important to healthcare facilities: to improve the patient experience, enhance the healing environment, increase staff retention, lower construction and operating costs, contribute to an environmentally conscious building design, and improve the bottom-line performance of the healthcare facility.
The purpose of this handbook is to furnish guidance for planning and conducting a highperformance building charrette, sometimes called a "greening charrette." The handbook answers typical questions such as, "What is a charrette?", "Why conduct a charrette?", "What topics should we cover?", "Whom should we invite?" and "What happens after the charrette?". Owners, design team leaders, site planners, state energy office staff, and others who believe a charrette will benefit their projects will find the handbook helpful.